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Kantýna Metrostav

Closed · opens 06:30Koželužská 2450 — regional

Wednesday 29 July
HEADS UP — older menu

This menu is from Wednesday 29 July and may not apply today.

Soup

  • Vegetarian - Leek soup with egg55
    ~100–150 kcal · P 4–7 g · C 12–20 g · F 2–4 g estimate
  • French broth with ground meat and pasta shells55
    ~210–300 kcal · P 13–19 g · C 13–21 g · F 10–14 g estimate

Main course

  • Whole chicken leg à la pheasant with red cabbage and potato dumplings158
    ~570–680 kcal · P 42–51 g · C 51–67 g · F 17–21 g estimate
  • Gluten-free - Chicken breast with sage potato gratin in cream and field salad162
    ~480–570 kcal · P 39–48 g · C 29–37 g · F 20–25 g estimate
  • Semolina spaghetti with Bolognese ragout and Parmesan155
    ~480–580 kcal · P 37–46 g · C 41–53 g · F 16–20 g estimate
  • Vegetarian - Ducat buns with vanilla cream142
    ~410–560 kcal · P 7–10 g · C 46–74 g · F 18–25 g estimate
  • Dish of the week – Rabbit thigh sous-vide212

    baked Provençal potatoes with vegetables and smoked bacon

    ~590–710 kcal · P 58–70 g · C 36–46 g · F 20–25 g estimate
  • VEGAN – Large salad with goat cheese and almonds145
    ~400–480 kcal · P 13–16 g · C 8–12 g · F 34–41 g estimate
  • VEGAN – GLUTEN-FREE – Large salad with chickpeas and ginger129
    ~270–330 kcal · P 8–11 g · C 24–32 g · F 15–18 g estimate
  • Large salad with roast beef and horseradish remoulade145
    ~360–440 kcal · P 19–24 g · C 5–7 g · F 28–34 g estimate

Nutrition values labeled “estimate” are approximate AI estimates and can differ significantly from reality. Do not rely on them for medical diets. Values labeled “official” come directly from the restaurant/chain. The veg/vegan badges marked ~ are estimates too — check broths, lard and traces with the restaurant.

Dish names and descriptions are translated automatically from the restaurant's original wording into the languages offered on this site — the original wording is always authoritative.

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Koželužská 2450, Praha 8 – KarlínDirections:Mapy.czGoogle Maps