PragueMenus.com
Back to the map

Frida

Permanent menu

Closed · opens 11:00Karlínské náměstí 11 — mexican

Wednesday 29 July
HEADS UP — older menu

This menu is from Wednesday 29 July and may not apply today.

Soup

  • Pea cream with bacon chips45
    ~170–240 kcal · P 7–10 g · C 12–20 g · F 10–14 g estimate

Main course

  • Enchiladas de Res y Chipotle189

    Three corn tortillas filled with beef and chipotle chiles, grilled vegetables, beans and cheese, baked in tomato sauce

    ~860–1160 kcal · P 44–63 g · C 56–90 g · F 42–58 g estimate
  • Quesadilla de queso cuatro179

    Tortilla filled with 4 types of cheese (camembert, blaťácké zlato, gouda, cheddar), grilled vegetables and garlic dressing, served with nachos and sour cream

    ~820–1110 kcal · P 23–33 g · C 47–75 g · F 54–74 g estimate

Nutrition values labeled “estimate” are approximate AI estimates and can differ significantly from reality. Do not rely on them for medical diets. Values labeled “official” come directly from the restaurant/chain. The veg/vegan badges marked ~ are estimates too — check broths, lard and traces with the restaurant.

Dish names and descriptions are translated automatically from the restaurant's original wording into the languages offered on this site — the original wording is always authoritative.

Permanent menu

burger

  • FRIDA BURGER289

    With nachos, salsa mexicana and sour cream. Topped with caramelized onion reduced in red wine and cane sugar, complemented with mustard and ketchup

  • CHIPOTLE BURGER289

    With nachos, salsa mexicana and sour cream. Topped with original spicy salsa from smoked chipotle peppers

  • GUACAMOLE BURGER289

    With nachos, salsa mexicana and sour cream. Topped with homemade guacamole salsa from avocado

  • BBQ BACON BURGER289

    With nachos, salsa mexicana and sour cream. Topped with roasted bacon and homemade plum BBQ sauce

  • CAESAR BURGER289

    With nachos, salsa mexicana and sour cream. Topped with roasted bacon, parmesan, romaine lettuce, and Caesar dressing

  • HALLOUMI BURGER (veg.)289

    With nachos, salsa mexicana and sour cream. Topped with grilled halloumi cheese and grilled pepper salsa, complemented with garlic dressing

salát

  • CAESAR SALAD WITH FARM-SMOKED TURKEY BREAST259

    With grilled bacon, parmesan, croutons, romaine lettuce and classic Caesar dressing with anchovies

  • SALAD WITH GRILLED HALLOUMI CHEESE (veg.)259

    With grilled zucchini, walnuts, mixed leaf salad, tomatoes and maple syrup dressing

    ~460–620 kcal · P 17–24 g · C 10–16 g · F 37–51 g estimate

tacos

  • POLLO TINGA TACOS259

    With shredded chicken in chipotle tinga marinade (chipotle peppers, onion, tomatoes, garlic) and pico de gallo salsa (tomatoes, cilantro, onion)

    ~460–550 kcal · P 31–38 g · C 42–54 g · F 15–18 g estimate
  • BEEF TACOS WITH GUACAMOLE269

    With shredded beef and fresh guacamole

    ~610–730 kcal · P 28–34 g · C 44–58 g · F 32–39 g estimate

snídaně

  • SCRAMBLED EGGS WITH CHEDDAR AND CHIVES~veg159

    Free-range eggs, served with salad and fresh bread

    ~1320–1560 kcal · P 14–17 g · C 35–45 g · F 124–147 g estimate
  • BREAKFAST SLIDER179

    Toasted butter brioche with grilled bacon, fried egg, cheese, tomato, fresh avocado and salad (also available without bacon)

    ~930–1100 kcal · P 14–17 g · C 4–6 g · F 97–115 g estimate
  • BREAKFAST BURRITO179

    Toasted tortilla with two eggs, burrito mix, bacon, cheese and fresh vegetables, served with nachos, salsa and sour cream (also available without bacon)

malá barová jídla

  • PICKLED HERMELÍN FROM FRIDA (veg.)~veg126

    With walnuts, thyme and jalapeños, served with fresh bread

    ~540–650 kcal · P 21–26 g · C 22–29 g · F 39–48 g estimate

nachos

  • NACHOS CON BURRITO (veg.)~veg239

    With burrito mix

    ~1060–1430 kcal · P 21–30 g · C 95–151 g · F 57–77 g estimate
  • NACHOS CON GUACAMOLE (veg.)~veg249

    With guacamole made from fresh avocado

    ~1010–1370 kcal · P 14–21 g · C 74–118 g · F 66–90 g estimate
  • NACHOS CON POLLO TINGA Y JALAPEÑOS249

    With shredded chicken in chipotle tinga marinade (smoked peppers, onion, tomatoes, garlic) and jalapeños

    ~1040–1400 kcal · P 31–45 g · C 70–112 g · F 61–82 g estimate
  • NACHOS DE RES CON ANCHO Y CHIPOTLE249

    With shredded beef roasted with ancho and chipotle peppers

    ~1090–1460 kcal · P 29–42 g · C 70–112 g · F 68–92 g estimate

polévka

  • Soup of the day52

    0.25 L (52 CZK) or 0.45 L (96 CZK)

tortilla

  • CAESAR TORTILLA229

    Toasted wheat tortilla with iceberg lettuce, farm-smoked turkey breast, grilled bacon, parmesan and Caesar dressing with anchovies

  • CHIPOTLE Y PAVO TORTILLA229

    Toasted wheat tortilla with iceberg lettuce, farm-smoked turkey breast, pico de gallo salsa (fresh tomatoes, cilantro, onion) and chipotle mayonnaise

    ~630–750 kcal · P 27–33 g · C 49–63 g · F 33–40 g estimate
  • TORTILLA CON GUACAMOLE Y CHIA (veg.)229

    Toasted wheat tortilla with iceberg lettuce, guacamole, chia seeds, sour cream and tomato salsa with jalapeños, lime, onion and cilantro

    ~490–590 kcal · P 9–12 g · C 46–60 g · F 27–33 g estimate

burrito

  • BURRITO CON POLLO TINGA259

    With shredded chicken in chipotle tinga marinade (chipotle peppers, onion, tomatoes, garlic)

    ~680–920 kcal · P 42–60 g · C 55–87 g · F 23–32 g estimate
  • BURRITO DE RES CON CHIPOTLE Y ANCHO259

    With shredded beef and chipotle and ancho peppers

    ~830–1130 kcal · P 40–57 g · C 56–90 g · F 41–57 g estimate
  • BURRITO CON PAVO Y TOCINO259

    With farm-smoked turkey breast and grilled bacon

    ~780–1060 kcal · P 42–59 g · C 54–86 g · F 36–49 g estimate
  • BURRITO CON GUACAMOLE (veg.)259

    With guacamole salsa made from fresh avocado

    ~560–670 kcal · P 15–19 g · C 80–102 g · F 17–21 g estimate
  • BURRITO CON HONGOS (veg.)249

    With grilled mushrooms and garlic salsa

    ~470–560 kcal · P 16–20 g · C 76–98 g · F 6–8 g estimate

quesadilla

  • QUESADILLA CON POLLO TINGA259

    With shredded chicken in chipotle tinga marinade (chipotle peppers, onion, tomatoes, garlic)

    ~560–760 kcal · P 28–41 g · C 44–70 g · F 24–33 g estimate
  • QUESADILLA DE RES CHIPOTLE Y ANCHO259

    With shredded beef, chipotle and ancho peppers

  • QUESADILLA BBQ CON PAVO Y TOCINO259

    With BBQ sauce, farm-smoked turkey breast and grilled bacon

    ~700–950 kcal · P 43–61 g · C 46–74 g · F 30–41 g estimate
  • QUESADILLA DE QUESO (veg.)259

    With grilled halloumi cheese and grilled pepper salsa

    ~590–700 kcal · P 25–31 g · C 46–60 g · F 30–36 g estimate
  • QUESADILLA CON HONGOS (veg.)249

    With grilled mushrooms, vegetables and garlic salsa

    ~440–600 kcal · P 17–24 g · C 45–71 g · F 16–22 g estimate

doplňky

  • HERBED SOUR CREAM38
    ~90–120 kcal · P 0–2 g · C 0–2 g · F 10–13 g estimate
  • JALAPEÑO PEPPERS~vegan38
    ~80–110 kcal · P 0–2 g · C 3–5 g · F 7–10 g estimate
  • GARLIC DRESSING38
    ~210–300 kcal · P 0–0 g · C 0–2 g · F 23–32 g estimate
  • MEXICAN SALSA38
    ~60–80 kcal · P 0–2 g · C 3–5 g · F 4–6 g estimate
  • CHIPOTLE SALSA38
    ~100–130 kcal · P 0–2 g · C 4–6 g · F 8–11 g estimate
  • GUACAMOLE SALSA89
    ~100–120 kcal · P 0–2 g · C 4–6 g · F 8–11 g estimate
  • ROASTED PEPPER SALSA38
    ~120–150 kcal · P 0–2 g · C 7–9 g · F 9–12 g estimate
  • PLUM BBQ SAUCE38
    ~50–60 kcal · P 0–0 g · C 10–14 g · F 0–0 g estimate
  • CAESAR DRESSING38

Nutrition values labeled “estimate” are approximate AI estimates and can differ significantly from reality. Do not rely on them for medical diets. Values labeled “official” come directly from the restaurant/chain. The veg/vegan badges marked ~ are estimates too — check broths, lard and traces with the restaurant.

Dish names and descriptions are translated automatically from the restaurant's original wording into the languages offered on this site — the original wording is always authoritative.

Is this menu right?
Something wrong?

Karlínské náměstí 11, Praha 8 – KarlínDirections:Mapy.czGoogle Maps