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Bella Vita

Wednesday 29 July
HEADS UP — older menu

This menu is from Wednesday 29 July and may not apply today.

Soup

  • Soup included with main course

Main course

  • Crab salad179

    Served with toasted baguette

    ~520–700 kcal · P 16–23 g · C 37–59 g · F 30–41 g estimate
  • Grilled pork tenderloin199

    With homemade creamy potatoes

    ~370–450 kcal · P 36–45 g · C 33–43 g · F 7–9 g estimate
  • Tortilla199

    Filled with spicy chicken, salad, and homemade dressing

    ~740–1000 kcal · P 26–37 g · C 63–101 g · F 33–46 g estimate
  • Buttered fish209

    With grilled vegetables

    ~470–640 kcal · P 23–33 g · C 10–16 g · F 35–48 g estimate

Nutrition values labeled “estimate” are approximate AI estimates and can differ significantly from reality. Do not rely on them for medical diets. Values labeled “official” come directly from the restaurant/chain. The veg/vegan badges marked ~ are estimates too — check broths, lard and traces with the restaurant.

Dish names and descriptions are translated automatically from the restaurant's original wording into the languages offered on this site — the original wording is always authoritative.

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